Pasta & noodles Ā· Glycemic index

    Do instant noodles spike blood sugar?

    Yes — instant noodles have a low GI of 51, and an 81 g serving (1 package of noodles, without the flavor packet) has a glycemic load of 23, which is high. Instant noodles have a low average GI, but one block of noodles holds a lot of refined carbohydrate and little fiber, giving it a high glycemic load.

    Key numbers

    Glycemic index
    51
    Low GI
    Glycemic load
    23
    High GL
    Available carbs
    46 g
    2.3 g fiber
    Serving
    1 package of noodles, without the flavor packet
    81 g Ā· cooked in water

    GI vs GL for instant noodles

    The glycemic index (GI) compares how fast the carbohydrate in a food raises blood sugar against pure glucose (100), using a fixed amount of carbohydrate. The glycemic load (GL) adds the other half of the story — how much carbohydrate a normal serving actually contains: GI Ɨ available carbs Ć· 100. For instant noodles: 51 Ɨ 46 g Ć· 100 ā‰ˆ 23.

    That figure is an average reported in the 2021 international GI tables (ā€œInstant noodles, mean of three foodsā€). Instant noodles averaged 51 in the 2021 tables and 50 across four products in the 2008 tables. The USDA lists about 18 g of fat per 100 g of dry noodle block, and meals with fat are converted into blood sugar more slowly.

    Eating a different amount? Work out the glycemic load of your portion.

    How to eat instant noodles with less of a spike

    • Cook half a block and add an egg, tofu or leftover chicken plus a big handful of vegetables.
    • Make the noodles a side, not the meal: serve them with steamed greens or a salad.
    • Keep a lower-GI backup in the cupboard for quick meals, such as canned chickpeas or a pouch of cooked lentils.

    Lower-GI swaps

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    See all 67 foods in the glycemic index table

    Frequently asked questions

    What is the glycemic index of instant noodles?

    Instant noodles have a glycemic index of 51, which is low. That figure is an average reported in the 2021 international GI tables (ā€œInstant noodles, mean of three foodsā€). An 81 g serving (1 package of noodles, without the flavor packet) contains about 46 g of available carbohydrate, giving a glycemic load of 23 (high).

    Is instant noodles good for prediabetes?

    Instant noodles are a poor everyday choice for prediabetes, mainly because of how much refined carbohydrate one block contains. If you have them, use half a block and add eggs, tofu and vegetables.

    Why do instant noodles have a lower GI than white bread?

    Instant noodles averaged 51 in the 2021 tables, compared with 73 for white bread. The noodle blocks contain a fair amount of fat, and meals with fat are converted into blood sugar more slowly. A low GI doesn't make them a healthy staple — one block still carries a high glycemic load.

    Sources

    GI values come from the international GI tables; carbohydrate and fiber per serving are calculated from USDA FoodData Central.

    1. Atkinson FS, Brand-Miller JC, Foster-Powell K, Buyken AE, Goletzke J. International tables of glycemic index and glycemic load values 2021: a systematic review. Am J Clin Nutr. 2021;114(5):1625–1632, Supplemental Table 1
    2. USDA FoodData Central, FDC ID 171177: Soup, ramen noodle, any flavor, dry
    3. Atkinson FS, Foster-Powell K, Brand-Miller JC. International tables of glycemic index and glycemic load values: 2008 — online appendix, Table A1
    4. Harvard T.H. Chan School of Public Health, The Nutrition Source — Carbohydrates and Blood Sugar

    Data last checked .

    Real meals aren’t single foods

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